COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
Costa Rica – A Pioneer in...
€82 91
/ 5 KG
COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
Costa Rica – A Pioneer in...
€19 15
€20 92
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts
CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato
Jorge, Alfredo, and Víctor Mena are the sixth generation of coffee...
€127 13
/ 5 KG
€140 75
/ 5 KG
INDONEZIA Sumatra Mandheling Triple Pick Grade 1
PROCESARE: Wet Hulled ; Scor SCA: 84 pc.
Districtul Central Aceh – situat în inima Teritoriului Special al provinciei Aceh, cu o temperatură medie plutind în jur de 20 de grade...
€5 13
€7 04
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts
Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries
Coffee from East...
€15 99
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts
Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries
Coffee from East...
€65 34
/ 5 KG