BLEND - DARK ANGEL - ESPRESSO
BLEND 100% ARABICA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE...
8 42
BLEND - KESTAR'S SIGNATURE
BLEND 100% ARABICA – South America; Central America; Asia ROAST PROFILE: Suitable for Espresso and Filter preparation. GRINDING: Whole beans (Standard Delivery). DEGASSING...
11 03
BLEND - MOON LIGHT - ALL DAY
BLEND 100% ARABICA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE...
8 02
BLEND - MORNING STAR - CREMA & AROMA
BLEND 80% ARABICA ; 20% ROBUSTA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) ...
7 62
BURUNDI Kibingo Honey
Processing: Honey; SCA Score: 84 points Fruity taste with notes of red fruits, cherries, apricots, and a light hint of caramel. Juicy, sweet, and floral body. ROAST PROFILE: Suitable...
9 25 11 22
BURUNDI Kirundo Gasura
Processing: Washed; SCA Score: 85 pts Flavor: Citrusy lime acidity, notes of black tea, rum-soaked raisins, dark chocolate; silky body. ROAST PROFILE: Suitable for Espresso and Filter...
9 25 11 22
BURUNDI Nemba Lalcafe Oro Yeast Washed
Processing: Yeast Inoculation (LALCAFÉ ORO), Washed; SCA Score: 86.5 pts Flavor: Bold notes of raisins and dried fruit, cascara tea, watermelon, maple syrup sweetness, cashew nuts, lime-like...
10 04 12 21
EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.25 pc Gust ciocolatiu cu note de nuci si dulceata placuta de caramel. Aciditate balansata, citrica, corp rotund si catifelat PROFIL PRAJIRE: ...
26 98 28 16
EL SALVADOR Finca El Cerro Pacas Honey
PROCESSING: Honey; SCA Score: 87 points. Flavor profile: Notes of tropical fruits, blackberries, passion fruit, and honey, with bright acidity and a juicy mouthfeel. ROAST PROFILE: ...
31 31 36 23
EL SALVADOR Finca La Reforma Natural - MICROLOT
Procesare Naturala Gust floral, parfumat cu iasomie, mango, miere si note de ciocolata PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare...
27 47 31 68
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
12 40 16 15
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries ROAST PROFILE: ...
27 57