BURUNDI Nemba Lalcafe Oro Yeast Washed
Processing: Yeast Inoculation (LALCAFÉ ORO), Washed; SCA Score: 86.5 pts
Flavor: Bold notes of raisins and dried fruit, cascara tea, watermelon, maple syrup sweetness, cashew nuts, lime-like...
€10 05
€12 22
COSTA RICA Jaguar Honey
Procesare: Honey, Scor SCA: 84.5 pc.
PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10 -14...
€9 07
€11 23
COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
ROAST PROFILE: Suitable for...
€31 34
€33 51
PANAMA Finca La Vanguardia Pacamara Natural
Natural Processing; SCA Score: 87 pts.
Surprising taste with notes of tropical fruits, cocoa, floral hints, and orange peel
ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
€14 98
€16 56
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts
Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries
ROAST PROFILE: ...
€27 59
UGANDA Kapchorwa Honey
Processing: Honey; SCA Score: 86 pts
Flavor: Sweet and fruity with notes of green apple, gooseberries, honeysuckle freshness, and citrusy hints of lemon zest.
ROAST PROFILE: Suitable for...
€10 45