BURUNDI Kibingo Honey
Processing: Honey; SCA Score: 84 points
Fruity taste with notes of red fruits, cherries, apricots, and a light hint of caramel. Juicy, sweet, and floral body.
ROAST PROFILE: Suitable...
€9 27
€11 25
GUATEMALA Finca La Labor Carbonic Maceration
Processing: Carbonic Maceration; SCA Score: 87 pts
Flavor Profile: Sweet taste with exotic notes of coconut, pineapple, raisins, and a balanced caramel finish.
ROAST PROFILE: Suitable for...
€10 85
€12 04