COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
ROAST PROFILE: Suitable for...
€31 32
€33 49
GUATEMALA Finca La Labor Carbonic Maceration
Processing: Carbonic Maceration; SCA Score: 87 pts
Flavor Profile: Sweet taste with exotic notes of coconut, pineapple, raisins, and a balanced caramel finish.
ROAST PROFILE: Suitable for...
€10 84
€12 02
INDONEZIA Sumatra Mandheling Triple Pick Grade 1
PROCESARE: Wet Hulled ; Scor SCA: 84 pc.
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10...
€9 46
€10 44
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts
Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries
ROAST PROFILE: ...
€27 58