BURUNDI Nemba Lalcafe Oro Yeast Washed
Processing: Yeast Inoculation (LALCAFÉ ORO), Washed; SCA Score: 86.5 pts
Flavor: Bold notes of raisins and dried fruit, cascara tea, watermelon, maple syrup sweetness, cashew nuts, lime-like...
€10 04
€12 21
COLUMBIA Finca Campo Hermoso Peach Mossto
Processing: Anaerobic Red Honey Peach Mosto; Score: 90 points
Vibrant taste with intense notes of juicy peach, red apple, floral undertones, and hints of tropical fruits.
ROAST PROFILE:...
€50 80
COLUMBIA Finca Monteblanco Limonada de Coco Caturra Purpura
Processing: Coconut lemonade Co-Fermented Anaerobic 180h Score: 91.25 points
A tropical taste with coconut lemonade, pineapple, vanilla, brown sugar, and whipped cream, featuring a juicy and...
€16 15
COLUMBIA Finca Monteblanco Pineapple Co-fermented Cattura Purpura
Processing: Pineapple Co-Fermented Anaerobic (180 hours); Score: 88 points
Flavor profile: A luscious tropical experience, featuring ripe pineapple, creamy coconut, and rich dark chocolate, with...
€14 77