BURUNDI Kibingo Honey
Processing: Honey; SCA Score: 84 points Fruity taste with notes of red fruits, cherries, apricots, and a light hint of caramel. Juicy, sweet, and floral body. The Kibingo washing...
73 63 / 5 KG 79 75 / 5 KG
BURUNDI Kirundo Gasura
Processing: Washed; SCA Score: 85 pts Flavor: Citrusy lime acidity, notes of black tea, rum-soaked raisins, dark chocolate; silky body. Coffee cultivation in Burundi began in the 1920s,...
72 84 / 5 KG 75 41 / 5 KG
BURUNDI Nemba Lalcafe Oro Yeast Washed
Procesare: Yeast Inoculation (LALCAFE ORO), Spalare; Scor SCA: 86.5 pc. Gust pronuntat cu stafide si fructe uscate, ceai cascara, pepene verde, dulceata de sirop de artar, nuci caju, aciditate...
86 46 / 5 KG
MEXIC Finca Las Chicharras SHB EP
Processing: Washed; SCA Score: 83 pts Smooth and clean taste with notes of milk chocolate and fruity hints of mandarin The history of coffee in Mexico begins in the 18th century, when the...
61 39 / 5 KG 68 10 / 5 KG
MEXIC Finca Monte Grande SHG EP
Processing: Washed; SCA Score: 83 pts Smooth and clean taste with notes of milk chocolate and fruity hints of mandarin Coffee arrived in Mexico at the end of the 18th century through...
61 98 / 5 KG 69 09 / 5 KG
UGANDA Kapchorwa Honey
Processing: Honey; SCA Score: 86 pts Flavor: Sweet and fruity with notes of green apple, gooseberries, honeysuckle freshness, and citrusy hints of lemon zest. Uganda is the second-largest...
95 34 / 5 KG
UGANDA Mount Elgon Mahali Tatu AA
Procesare: Spalare ; Scor SCA: 84.25 pc Gust pronuntat de ceai negru, fructe de padure rosii, maces, tenta florala. Aciditate ridicata dacă majoritatea oamenilor se gândesc la marile țări...
71 46 / 5 KG