BURUNDI Kirundo Gasura
Processing: Washed; SCA Score: 85 pts
Flavor: Citrusy lime acidity, notes of black tea, rum-soaked raisins, dark chocolate; silky body.
Coffee cultivation in Burundi began in the 1920s,...
€72 77
/ 5 KG
€75 33
/ 5 KG
BURUNDI Nemba Lalcafe Oro Yeast Washed
Procesare: Yeast Inoculation (LALCAFE ORO), Spalare; Scor SCA: 86.5 pc.
Gust pronuntat cu stafide si fructe uscate, ceai cascara, pepene verde, dulceata de sirop de artar, nuci caju, aciditate...
€86 37
/ 5 KG
EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.25 pc
Gust ciocolatiu cu note de nuci si dulceata placuta de caramel. Aciditate balansata, citrica, corp rotund si catifelat
Regiune ...
€62 51
/ 5 KG
€67 44
/ 5 KG