COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
Costa Rica – A Pioneer in...
€82 74
/ 5 KG
COSTA RICA Tarrazu San Diego Lactic Anaerobic
Processing: Lactic Anaerobic; SCA Score: 86.5 points
Flavor profile: Rich caramel and cocoa aromas, complemented by a pleasant sweetness and a citrus acidity.
Costa Rica – A Pioneer in...
€19 11
€20 88
EL SALVADOR Finca El Cerro Pacas Honey
PROCESSING: Honey; SCA Score: 87 points.
Flavor profile: Notes of tropical fruits, blackberries, passion fruit, and honey, with bright acidity and a juicy mouthfeel.
Finca El Cerro – A...
€82 15
/ 5 KG
€90 62
/ 5 KG
EL SALVADOR Finca El Cerro Pacas Honey
PROCESSING: Honey; SCA Score: 87 points.
Flavor profile: Notes of tropical fruits, blackberries, passion fruit, and honey, with bright acidity and a juicy mouthfeel.
Finca El Cerro – A...
€18 91
€24 23
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts
CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato
Jorge, Alfredo, and Víctor Mena are the sixth generation of coffee...
€126 87
/ 5 KG
€140 46
/ 5 KG