BLEND - DARK ANGEL - ESPRESSO
BLEND 100% ARABICA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE...
8 42
BLEND - KESTAR'S SIGNATURE
BLEND 100% ARABICA – South America; Central America; Asia ROAST PROFILE: Suitable for Espresso and Filter preparation. GRINDING: Whole beans (Standard Delivery). DEGASSING...
11 03
BLEND - MOON LIGHT - ALL DAY
BLEND 100% ARABICA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE...
8 02
BLEND - MORNING STAR - CREMA & AROMA
BLEND 80% ARABICA ; 20% ROBUSTA - America de Sud ; America Centrala ; Africa PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) ...
7 62
INDONESIA Sumatra Kopi Luwak – The Jewel of Indonesian Coffee
Processing: Luwak (Civet) & Washed; SCA Score: 91.25 pts A rich and vibrant flavor profile with bright fruity notes, citrus acidity, subtle hints of chocolate, and earthy undertones. Full-bodied...
58 68
RWANDA Nyamasheke Cyesha
Processing: Natural; SCA Score: 85 pts Fruity taste with exotic notes of tamarind, watermelon, nuts, berries, floral and alcoholic nuances, pronounced sweetness, full body, and a...
9 06
RWANDA Rugali Bourbon
PROCESARE: Spalare ; Scor SCA: 85 pc. PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14...
9 45
RWANDA Simbi Kinazi Honey
PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va...
30 13 33 28
UGANDA Kapchorwa Honey
Processing: Honey; SCA Score: 86 pts Flavor: Sweet and fruity with notes of green apple, gooseberries, honeysuckle freshness, and citrusy hints of lemon zest. ROAST PROFILE: Suitable for...
10 44
UGANDA Mount Elgon Mahali Tatu AA
Processing: Washed; SCA Score: 84.25 points A pronounced taste of black tea, red berries, rosehip, and floral hints. High acidity. ROAST PROFILE: Suitable for Espresso and Filter...
9 25