COLUMBIA Finca Campo Hermoso Peach Mossto
Processing: Anaerobic Red Honey Peach Mosto; Score: 90 points
Vibrant taste with intense notes of juicy peach, red apple, floral undertones, and hints of tropical fruits.
ROAST PROFILE:...
€50 88
COLUMBIA Finca Claudina Natural
Procesare: Naturala ; Scor SCA : 87.5 pc
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10...
€9 86
€12 03
COLUMBIA Finca La Esperanza Anaerobic Natural
PROCESARE: Anaerobic Natural 300+H ; Scor SCA: 88pc.
Gust fructat si exotic cu note de mango, fructul pasiunii, kiwi, caisa, dulceata de miere cu subtonuri florale de iasomie si nuante de...
€35 30
€36 48
COLUMBIA Finca La Luisa Kiwi Honey
Processing: Anaerobic Honey SCA Score: 88 points
Complex aromas and a creamy body with honey-like sweetness, featuring notes of tropical fruits, pear, cream, and natural kiwi flavors.
...
€13 02
€14 20
COLUMBIA Finca La Luisa Lychee Honey
Processing: Anaerobic Honey; SCA Score: 88 points
Flavor profile: A smooth, creamy body, complemented by vibrant notes of red fruits, sweet honey, and juicy grapefruit.
ROAST PROFILE: ...
€13 21
€14 20
COLUMBIA Finca La Luisa Mango Honey
Processing: Anaerobic Honey; SCA Score: 88 points
Complex aromas and a creamy body with honey-like sweetness, featuring notes of melon, yogurt, and natural mango flavors.
ROAST PROFILE: ...
€13 02
€14 20
COLUMBIA Finca La Luisa Strawberry Honey
Procesare: Honey ; Scor SCA : 88 pc
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10 -14...
€13 02
€14 20
COLUMBIA Finca Santa Teresa Geisha Natural Anaerobic
Processing: Natural Anaerobic; SCA Score: 88 points
Flavor profile: A tropical taste with pronounced banana notes, complemented by Provençal herbs and orange zest. The cup delivers a light...
€45 95
COLUMBIA Huila Finca Quindio Geisha Natural Anaerobic
Processing: Natural Anaerobic; SCA Score: 87.5 points
Flavor profile: Smooth vanilla and rich dark chocolate, accompanied by caramel sweetness and fruity strawberry notes. A deep, luscious...
€13 02
COLUMBIA Huila Finca Santa Barbara Geisha Natural Anaerobic
Processing: Natural Anaerobic; SCA Score: 88 pts
Flavor Profile: Notes of tropical fruits, bittersweet chocolate, milk chocolate, and kiwi.
ROAST PROFILE: Suitable for Espresso and Filter...
€13 41
€15 58
COSTA RICA Jaguar Honey
Procesare: Honey, Scor SCA: 84.5 pc.
PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10 -14...
€9 07
€11 24
COSTA RICA Tarrazu La Pastora Honey
Processing: Honey; SCA Score: 85 pts
Flavor Profile: Clean and balanced taste with notes of red berries, figs, brown sugar, whipped cream, and subtle lactic undertones.
ROAST PROFILE: ...
€9 27
€10 85
GUATEMALA Finca La Labor Carbonic Maceration
Processing: Carbonic Maceration; SCA Score: 87 pts
Flavor Profile: Sweet taste with exotic notes of coconut, pineapple, raisins, and a balanced caramel finish.
ROAST PROFILE: Suitable for...
€10 85
€12 03