Procesare: Carbonic Maceration ; Scor SCA: 86.75 pc. Gust dulce cu note exotice de cocos, ananas, stafide si final balansat de caramel Francisco Quezada Montenegro este a patra generație de...

PROCESSING: Natural Water Decaffeination; SCA Score: 82 pts Pleasant taste with notes of green apple, white grapes, milk chocolate, and sugarcane. EP stands for European Preparation. EP...

Procesare: Spalare ; Scor SCA: 83.5 pc Gust cu note de ceai negru, nuci, struguri albi, ciocolata cu lapte; corp cremos Regiunea Marcala este cunoscută pentru calitatea excelentă a cafelei...

Processing: Washed; SCA Score: 82.5 Cup Profile: notes of green grapes, milk chocolate, and freshly roasted nuts. Honduras is a country that fascinates with its natural beauty—mountainous...

Procesare: Spalare ; Scor SCA: 83.75 pc Honduras ar putea fi de dimensiuni mici, dar are multe de oferit. În ciuda provocărilor precum rate ridicate de sărăcie, imigrație și rugina...

Procesare: Spalare ; Scor SCA; 83.25 pc. Gust dulceag cu note de mere zemoase, usoara tenta citrica, corp suculent „Situat chiar în inima Americii Centrale, Hondurasul este renumit pentru...

PROCESSING: Washed; Cupping Score: 83.5 points A balanced taste with sweet notes of milk chocolate and stone fruits, complemented by a light citrus acidity. Honduras is a country that...

PROCESRAE: Luwak (zibetă) & Spalare ; Scor SCA:91.25 pc. Gust bogat cu note fructate si stralucitoare, aciditate citrica, usoare nuante ciocolatii si note pamantii, corp plin, senzatie placuta in...

Natural Processing; SCA Score: 87 pts. Surprising taste with notes of tropical fruits, cocoa, floral hints, and orange peel The Ruíz-Araúz family began working with coffee plantations in the...

PROCESSING: Wet Hulled; SCA Score: 83.5 pts Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries Coffee from East...