RWANDA Bugoyi Baho Red Bourbon
Procesare: Spalare ; Scor SCA - 82.5 pc Gust dulce cu note florale, zahar brun, ceai negru, citrice, fructe rosii. Fermele care livreaza la statia Bugoyi cultiva cafea la altitudini mari cuprinse...
€62 68
/ 5 KG
€72 22
/ 5 KG
RWANDA Bugoyi Baho Red Bourbon
Procesare: Spalare ; Scor SCA - 82.5 pc Gust dulce cu note florale, zahar brun, ceai negru, citrice, fructe rosii. Fermele care livreaza la statia Bugoyi cultiva cafea la altitudini mari cuprinse...
€4 49
€5 05
RWANDA Huye Simbi
Procesare: Natural: Scor SCA:87 pc. Note de căpșună,măr glazurat și caramel. Corp suculent și aciditate vibrantă. În ultimul deceniu, Rwanda s-a poziționat ca o origine de cafea de specialitate de...
€86 07
/ 5 KG
RWANDA Huye Simbi
Procesare: Natural: Scor SCA:87 pc. Note de căpșună,măr glazurat și caramel. Corp suculent și aciditate vibrantă. În ultimul deceniu, Rwanda s-a poziționat ca o origine de cafea de specialitate de...
€5 43
€6 55
RWANDA Ngoma Natural
Processing: Natural; SCA Score: 86.5 points Profile: Notes of dark chocolate, milk chocolate, and caramel, with nuances of ripe tropical fruits Rwanda Ngoma Natural is a coffee that impresses with...
€4 86
RWANDA Nyamasheke Akagera
Processing: Natural SCA Score: 87 points Cup Profile: An elegant and balanced cup with notes of blueberries and jasmine tea, complemented by a natural sweetness. Located in the Nyamasheke District of...
€77 46
/ 5 KG
€87 94
/ 5 KG
RWANDA Nyamasheke Akagera
Processing: Natural SCA Score: 87 points Cup Profile: An elegant and balanced cup with notes of blueberries and jasmine tea, complemented by a natural sweetness. Located in the Nyamasheke District of...
€5 05
€6 55
RWANDA Nyaruguru Fugi - Banana Beer Ferment
PROCESSING: Anaerobic Natural – Banana Beer Fermentation; SCA Score: 89 points Aroma Profile: Lactic and fruity cup with notes of strawberry, apricot, kiwi, mango, and nispero, complemented by white...
€139 20
/ 5 KG
€159 97
/ 5 KG
RWANDA Nyaruguru Fugi - Banana Beer Ferment
PROCESSING: Anaerobic Natural – Banana Beer Fermentation; SCA Score: 89 points Aroma Profile: Lactic and fruity cup with notes of strawberry, apricot, kiwi, mango, and nispero, complemented by white...
€7 67
€8 61