BURUNDI Nemba Lalcafe Oro Yeast Washed
Processing: Yeast Inoculation (LALCAFÉ ORO), Washed; SCA Score: 86.5 pts Flavor: Bold notes of raisins and dried fruit, cascara tea, watermelon, maple syrup sweetness, cashew nuts, lime-like...
10 04 12 21
COLUMBIA Finca El Descanso, Huila
PROCESSING: Anaerobic Natural; SCA Score: 87 points. Fruity taste with notes of strawberries, apricots, yogurt, and undertones of red forest fruits, stone fruits, tea, and slight lactic hints. ...
33 47 42 14
COLUMBIA Finca Milan Nitro Culturing - MICROLOT
Processing: Anaerobic Nitro Washed; Score: 91.25 points Delicate and complex taste with notes of watermelon, white peach, chocolate, brown sugar, and a long-lasting, sweet aftertaste of ripe...
52 77
COLUMBIA Finca Monteblanco Geisha
Processing: Washed; Score: 88 pts Bright taste with citrus notes, cocoa, floral hints, lemongrass, mango, and pineapple. Roasting Profile: Suitable for Espresso; Filter Grinding: ...
51 59
COLUMBIA Finca Piedra Grande Geisha Blackberry Mosto
Processing: Anaerobic Washed Blackberry Mosto; SCA Score: 88.5 points Flavor profile: A bold blackberry presence, complemented by dark chocolate and orange peel notes, with a delicate floral...
15 16
COLUMBIA Huila Finca Buenos Aires Geisha Grape Mossto
PROCESSING: Anaerobic Washed Grape Mosto; SCA Score: 89.25 pts Sweet and velvety taste with fruity notes of mango and the freshness of white grapes, a complex aroma with floral nuances and a...
13 78 15 16
COLUMBIA Huila Finca El Delgado Pink Bourbon - MICROLOT
Processing: Washed; Score: 90 points Sweet taste with notes of maple syrup and ripe tropical fruits—pineapple, coconut flakes, and whipped cream. ROAST PROFILE: Suitable for Espresso ...
14 37
INDONESIA Sumatra Kopi Luwak – The Jewel of Indonesian Coffee
Processing: Luwak (Civet) & Washed; SCA Score: 91.25 pts A rich and vibrant flavor profile with bright fruity notes, citrus acidity, subtle hints of chocolate, and earthy undertones. Full-bodied...
58 68
JAMAICA Blue Mountain - MICROLOT
Procesare: Spalare PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru...
39 77 50 21