Processing: Honey | SCA Score: 86 Flavor Profile: notes of black tea, berries, and caramelized sweetness, complemented by a juicy body and floral complexity. The Gakenke Washing Station was built in...

Processing: Washed | SCA Score: 86.5 points Flavor Profile: fruity, with notes of berries, stone fruit, peach, black tea, cocoa, and honey sweetness. The Kibingo Washing Station is located in Kayanza...

Processing: Washed; SCA Score: 85 pts Flavor: Citrusy lime acidity, notes of black tea, rum-soaked raisins, dark chocolate; silky body. Coffee cultivation in Burundi began in the 1920s, during...

PROCESSING: Natural SCA SCORE: 87 points FLAVOR NOTES: Citrus, dark chocolate sweetness, caramel, and floral notes Masha Washing Station – Burundi The Masha Washing Station was built in 1989 and...

Procesare: Naturala; Scor SCA:87pc. Profil aroma: Note de citrice,dulceata de ciocolata neagra, caramel si note florale. Exista 3.113 mici fermieri care locuiesc in jurul orasului Kayanza, Burundi,...

Processing: Yeast-Inoculated Washed SCA Score: 88 pts Aroma Profile: A complex profile with notes of black tea, lemon, brown sugar, plum, and milk chocolate. Nemba Washing Station Nemba is located in...

PROCESSING: Washed SCA SCORE: 86 points FLAVOR PROFILE: Stone fruit, honey sweetness, green tea and cardamom notes Yandaro Washing Station – Burundi The Yandaro Washing Station in Burundi has that...