COLUMBIA Finca Campo Hermoso Peach Mossto
Processing: Anaerobic Red Honey Peach Mosto; Score: 90 points
Vibrant taste with intense notes of juicy peach, red apple, floral undertones, and hints of tropical fruits.
ROAST PROFILE:...
€50 80
COLUMBIA Finca Claudina Natural
Procesare: Naturala ; Scor SCA : 87.5 pc
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10...
€9 85
€12 01
COLUMBIA Finca El Descanso, Huila
PROCESSING: Anaerobic Natural; SCA Score: 87 points.
Fruity taste with notes of strawberries, apricots, yogurt, and undertones of red forest fruits, stone fruits, tea, and slight lactic hints. ...
€33 47
€42 14
COLUMBIA Finca La Esperanza Anaerobic Natural
PROCESARE: Anaerobic Natural 300+H ; Scor SCA: 88pc.
Gust fructat si exotic cu note de mango, fructul pasiunii, kiwi, caisa, dulceata de miere cu subtonuri florale de iasomie si nuante de...
€35 25
€36 43
COLUMBIA Finca La Luisa Kiwi Honey
Processing: Anaerobic Honey SCA Score: 88 points
Complex aromas and a creamy body with honey-like sweetness, featuring notes of tropical fruits, pear, cream, and natural kiwi flavors.
...
€13 00
€14 18
COLUMBIA Finca La Luisa Lychee Honey
Processing: Anaerobic Honey; SCA Score: 88 points
Flavor profile: A smooth, creamy body, complemented by vibrant notes of red fruits, sweet honey, and juicy grapefruit.
ROAST PROFILE: ...
€13 19
€14 18
COLUMBIA Finca La Luisa Mango Honey
Processing: Anaerobic Honey; SCA Score: 88 points
Complex aromas and a creamy body with honey-like sweetness, featuring notes of melon, yogurt, and natural mango flavors.
ROAST PROFILE: ...
€13 00
€14 18
COLUMBIA Finca La Luisa Strawberry Honey
Procesare: Honey ; Scor SCA : 88 pc
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10 -14...
€13 00
€14 18
COLUMBIA Finca Milan Nitro Culturing - MICROLOT
Processing: Anaerobic Nitro Washed; Score: 91.25 points
Delicate and complex taste with notes of watermelon, white peach, chocolate, brown sugar, and a long-lasting, sweet aftertaste of ripe...
€52 77
COLUMBIA Finca Monteblanco Geisha
Processing: Washed; Score: 88 pts
Bright taste with citrus notes, cocoa, floral hints, lemongrass, mango, and pineapple.
Roasting Profile: Suitable for Espresso; Filter
Grinding: ...
€51 59
COLUMBIA Finca Monteblanco Limonada de Coco Caturra Purpura
Processing: Coconut lemonade Co-Fermented Anaerobic 180h Score: 91.25 points
A tropical taste with coconut lemonade, pineapple, vanilla, brown sugar, and whipped cream, featuring a juicy and...
€16 15
COLUMBIA Finca Monteblanco Pineapple Co-fermented Cattura Purpura
Processing: Pineapple Co-Fermented Anaerobic (180 hours); Score: 88 points
Flavor profile: A luscious tropical experience, featuring ripe pineapple, creamy coconut, and rich dark chocolate, with...
€14 77
COLUMBIA Finca Piedra Grande Geisha Blackberry Mosto
Processing: Anaerobic Washed Blackberry Mosto; SCA Score: 88.5 points
Flavor profile: A bold blackberry presence, complemented by dark chocolate and orange peel notes, with a delicate floral...
€15 16
COLUMBIA Finca Santa Teresa Geisha Natural Anaerobic
Processing: Natural Anaerobic; SCA Score: 88 points
Flavor profile: A tropical taste with pronounced banana notes, complemented by Provençal herbs and orange zest. The cup delivers a light...
€45 88
COLUMBIA Huila Finca Buenos Aires Geisha Grape Mossto
PROCESSING: Anaerobic Washed Grape Mosto; SCA Score: 89.25 pts
Sweet and velvety taste with fruity notes of mango and the freshness of white grapes, a complex aroma with floral nuances and a...
€13 78
€15 16
COLUMBIA Huila Finca El Delgado Pink Bourbon - MICROLOT
Processing: Washed; Score: 90 points
Sweet taste with notes of maple syrup and ripe tropical fruits—pineapple, coconut flakes, and whipped cream.
ROAST PROFILE: Suitable for Espresso ...
€14 37
COLUMBIA Huila Finca Santa Barbara Geisha Natural Anaerobic
Processing: Natural Anaerobic; SCA Score: 88 pts
Flavor Profile: Notes of tropical fruits, bittersweet chocolate, milk chocolate, and kiwi.
ROAST PROFILE: Suitable for Espresso and Filter...
€13 39
€15 56
GUATEMALA Finca La Labor Carbonic Maceration
Processing: Carbonic Maceration; SCA Score: 87 pts
Flavor Profile: Sweet taste with exotic notes of coconut, pineapple, raisins, and a balanced caramel finish.
ROAST PROFILE: Suitable for...
€10 83
€12 01
INDONESIA Sumatra Kopi Luwak – The Jewel of Indonesian Coffee
Processing: Luwak (Civet) & Washed; SCA Score: 91.25 pts
A rich and vibrant flavor profile with bright fruity notes, citrus acidity, subtle hints of chocolate, and earthy undertones. Full-bodied...
€58 68
JAMAICA Blue Mountain - MICROLOT
Procesare: Spalare
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru
MACINARE: Boabe ( Livrare Standard)
PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru...
€39 77
€50 21