Roasted Coffee – Perfect Aroma for Every Moment!
Enjoy expertly roasted coffee, made from the finest single-origin beans. Each batch is carefully roasted to highlight aromatic notes and flavor complexity. From bold espresso to delicate filter brews, roasted coffee is the perfect choice for lovers of authentic flavors. Explore our selection and savor a unique experience in every cup!
BRAZILIA Cemorrado Sweet Edition
Procesare: Naturala ; Scor SCA: 83.5 pc. Profil Gust: dulceață intensă de zahar brun (miere, toffee, caramel), echilibrată, fructe coapte, ''Aftertaste'' subtil de ciocolata. PROFIL PRAJIRE: Potrivit...
€8 22
€9 34
BURUNDI Masha Kayanza Natural
ROAST PROFILE: Suitable for Espresso and Filter brewing GRIND: Whole Beans (Standard Delivery) DEGASSING PERIOD: Espresso: 10–14 days; Filter: 7 days To provide you with FRESHLY ROASTED COFFEE,...
€9 71
€11 02
BURUNDI Nemba Kayanza Natural
Procesare: Naturala; Scor SCA:87 pc. Profil aroma: Note de citrice,dulceata de ciocolata neagra, caramel si note florale. PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe (...
€9 90
€11 39
COLUMBIA Narino Las Brisas
Processing: Washed; SCA Score: 85.5 points Sweet taste with mild acidity, featuring citrus notes of grapefruit, lemon peel, and apple. ROAST PROFILE: Suitable for Espresso and Filter preparation....
€13 08
€15 13
COLUMBIA Finca Yarumal Gesha Natural
PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe (Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va oferi o cafea PROASPAT PRAJITA,...
€12 33
€14 20
COSTA RICA Aquiares Estate Caturra Natural
Roast Profile: Suitable for both espresso and filter brewing. Grind: Whole beans (standard delivery). Recommended Degassing Period: Espresso: 10–14 days after roasting Filter: 7 days after roasting...
€9 53
€11 02
COSTA RICA Finca San Cristóbal Norte
Roast Profile: Suitable for both espresso and filter brewing. Grind: Whole beans (standard delivery). Recommended Degassing Period: Espresso: 10–14 days after roasting Filter: 7 days after roasting...
€9 34
€11 02
COSTA RICA Hacienda Sonora Marselleza Natural
Roast Profile: Suitable for both espresso and filter brewing. Grind: Whole beans (standard delivery). Recommended Degassing Period: Espresso: 10–14 days after roasting Filter: 7 days after roasting...
€9 53
€11 02
ETIOPIA Guji Uraga RARO Anaerobic Natural Gr.1
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va oferi o cafea PROASPAT PRAJITA,...
€10 27
€11 96
ETHIOPIA Sidamo Alemayehu Hillo
Roast Profile: Suitable for both espresso and filter brewing. Grind: Whole beans (standard delivery). Recommended Degassing Period: Espresso: 10–14 days after roasting Filter: 7 days after roasting...
€8 22
€9 53
ETIOPIA Sidamo Bench Maji Geisha Kermacha
Roast Profile: Suitable for both Espresso and Filter brewing. Grind: Whole beans (standard option). Recommended Resting Time After Roasting: Espresso: 10–14 days Filter: 7 days At KESTAR COFFEE,...
€8 97
€10 46
ETIOPIA Yirgacheffe Banko Gotiti Natural Gr.1
Procesare: Naturala ; Scor SCA : 87 pc PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile...
€10 27
€11 96
GUATEMALA Alotenango Natural
PROCESSING: Natural; SCA Score: 85 points. Flavor Profile: Chocolate-forward profile with notes of dark chocolate, hazelnuts, cocoa nibs, and both sweet and tart red cherries. All lots from the...
€9 53
€11 02
GUATEMALA Finca Pampojila Anaerobic Natural +300H
Roast Profile: Suitable for both Espresso and Filter brewing. Grind: Whole beans (standard option). Recommended Resting Time After Roasting: Espresso: 10–14 days Filter: 7 days At KESTAR COFFEE,...
€10 27
€11 96
GUATEMALA Finca Pampojila Natural
Processing: Natural; SCA Score: 87 points Category: Sugars, Red Fruits / Berries, Caramels, Tropical Fruits, Stone Fruits, Herbs, and Raisins Aroma/Taste: Light brown caramel, hibiscus, panela, and...
€9 71
€11 21
HONDURAS Finca El Jardin
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va oferi o cafea PROASPAT PRAJITA,...
€9 34
€10 83
HONDURAS Marcala La Paz Natural
ROAST PROFILE: Suitable for Espresso; Filter GRIND: Whole Beans (Standard Delivery) DEGASSING PERIOD: Espresso 10–14 days; Filter 7 days To offer you FRESHLY ROASTED coffee, at KESTAR COFFEE we roast...
€8 78
€10 27
INDONEZIA Bali Kintamani Karana Natural
PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va oferi o cafea PROASPAT PRAJITA,...
€9 34
€11 39
INDONEZIA Sumatra Asman Gayo
PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe (Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru 7 zile Pentru a va oferi o cafea PROASPAT PRAJITA,...
€10 46
€12 14
RWANDA Nyamasheke Akagera
Roast Profile: Suitable for both espresso and filter brewing. Grind: Whole beans (standard delivery). Recommended Degassing Period: Espresso: 10–14 days after roasting Filter: 7 days after roasting...
€8 97
€10 46
UGANDA Drugar Natural Extra Clean
Roast Profile: Suitable for both Espresso and Filter brewing. Grind: Whole beans (standard option). Recommended Resting Time After Roasting: Espresso: 10–14 days Filter: 7 days At KESTAR COFFEE,...
€8 03
€9 34
UGANDA Robusta Specialty
ROASTING PROFILE: Suitable for Espresso; Filter GRIND: Whole Bean (Standard Delivery) DEGASSING PERIOD: Espresso: 10–14 days; Filter: 7 days To offer you FRESHLY ROASTED COFFEE , at KESTAR COFFEE we...
€7 29
€8 41