COLUMBIA Antioquia Las Petunias
Procesare: Spalare; Scor SCA : 84 pc PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14...
8 47 9 65
COLUMBIA Finca El Descanso, Huila
PROCESSING: Anaerobic Natural; SCA Score: 87 points. Fruity taste with notes of strawberries, apricots, yogurt, and undertones of red forest fruits, stone fruits, tea, and slight lactic hints. ...
33 47 42 14
COLUMBIA Finca Milan Nitro Culturing - MICROLOT
Processing: Anaerobic Nitro Washed; Score: 91.25 points Delicate and complex taste with notes of watermelon, white peach, chocolate, brown sugar, and a long-lasting, sweet aftertaste of ripe...
52 77
COLUMBIA Finca Monteblanco Geisha
Processing: Washed; Score: 88 pts Bright taste with citrus notes, cocoa, floral hints, lemongrass, mango, and pineapple. Roasting Profile: Suitable for Espresso; Filter Grinding: ...
51 59
COLUMBIA Finca Piedra Grande Geisha Blackberry Mosto
Processing: Anaerobic Washed Blackberry Mosto; SCA Score: 88.5 points Flavor profile: A bold blackberry presence, complemented by dark chocolate and orange peel notes, with a delicate floral...
15 16
COLUMBIA Huila Finca Buenos Aires Geisha Grape Mossto
PROCESSING: Anaerobic Washed Grape Mosto; SCA Score: 89.25 pts Sweet and velvety taste with fruity notes of mango and the freshness of white grapes, a complex aroma with floral nuances and a...
13 78 15 16
COLUMBIA Huila Finca El Delgado Pink Bourbon - MICROLOT
Processing: Washed; Score: 90 points Sweet taste with notes of maple syrup and ripe tropical fruits—pineapple, coconut flakes, and whipped cream. ROAST PROFILE: Suitable for Espresso ...
14 37
COLUMBIA Supremo Los Robles
Procesare: Spalare ; Scor SCA: 84 pc. PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: Boabe (Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14...
8 47 9 45
COSTA RICA Tarrazu La Pastora
Procesare: Spalare ; Scor SCA: 84 pc Gust cu note florale elegante, piersici dulci, cirese, ciocolata cu lapte, corp catifelat, aciditate citrica placuta. PROFIL PRAJIRE: Potrivit ...
8 66 10 24
EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.25 pc Gust ciocolatiu cu note de nuci si dulceata placuta de caramel. Aciditate balansata, citrica, corp rotund si catifelat PROFIL PRAJIRE: ...
26 98 28 16
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
12 40 16 15
HONDURAS Genuine Marcala SHG EP
Procesare: Spalare ; Scor SCA: 83.5 pc Gust cu note de ceai negru, nuci, struguri albi, ciocolata cu lapte; corp cremos PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru ...
8 66 11 81
HONDURAS HONDURAS Marcala Flor Azul SHG EP
Procesare: Spalare ; Scor SCA: 83.75 pc PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14...
25 79
HONDURAS Lepaera Specialty
Processing: Washed; SCA Score: 82.5 Cup Profile: notes of green grapes, milk chocolate, and freshly roasted nuts. ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
8 27 11 81
HONDURAS Ocotepeque San Marcos
Procesare: Spalare ; Scor SCA; 83.25 pc. Gust dulceag cu note de mere zemoase, usoara tenta citrica, corp suculent PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru ...
8 27 12 60
HONDURAS Siguatepeque Los Geranios
PROCESSING: Washed; Cupping Score: 83.5 points A balanced taste with sweet notes of milk chocolate and stone fruits, complemented by a light citrus acidity. ROAST PROFILE: Suitable for...
8 66 11 81
JAMAICA Blue Mountain - MICROLOT
Procesare: Spalare PROFIL PRAJIRE: Potrivit pentru preaparare Espresso ; Filtru MACINARE: Boabe ( Livrare Standard) PERIOADA DE DEGAZARE: Espresso 10 -14 zile ; Filtru...
39 77 50 21
MEXIC Finca Las Chicharras SHB EP
Processing: Washed; SCA Score: 83 pts Smooth and clean taste with notes of milk chocolate and fruity hints of mandarin ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
26 78 30 91
MEXIC Finca Monte Grande SHG EP
Processing: Washed; SCA Score: 83 pts Smooth and clean taste with notes of milk chocolate and fruity hints of mandarin ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
8 47 11 62
NICARAGUA Las Segovias Talia Extra
Procesare: Spalare ; Scor SCA : 83.25 pc Gust cu note de fructe uscate, nuci, mar, si arome de ciocolata neagra PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru ...
8 47 11 03
NICARAGUA Nueva Segovia SHG EP Fancy
Processing: Washed; SCA Score: 83 points Flavor with notes of milk chocolate, brown sugar, and aromatic herbs. ROAST PROFILE: Suitable for Espresso and Filter preparation. ...
26 58 30 72
NICARAGUA Rio Coco
Procesare Spalare; Scor SCA: 83 pc. Gust dulce de curmale uscate, alune de padure coapte, caramel, zahar brun PROFIL PRAJIRE: Potrivit pentru preparare Espresso ; Filtru MACINARE: ...
8 47
PERU Cajamarca Cedros Cafe
Procesare: Spalare ; Scor SCA: 83.75 pc. Profil aroma cu note de ciocolata, melasa, mar verde, aciditate citrica si malica, corp rotund si neted PROFIL PRAJIRE: Potrivit pentru preparare...
8 86 10 44