Green Coffee – Choose the freshest coffee beans and Roast It Your Way! Stay updated with the latest crops and the most innovative green coffee processing methods.

Discover unroasted green coffee, perfect for roasteries and coffee enthusiasts who want to craft their own flavor at home. We carefully select the finest single-origin coffee beans, giving you the freedom to experiment with roasting just the way you like it. Whether you're a professional or a beginner, green coffee opens the door to a world of authentic tastes.

EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.5 pc Corp plin si catifelat cu note de ciocolata, caramel, zahar brun, fructe de padure Regiune Cordillera del Bálsamo, Quetzaltepec Producător Mai multe Fincas din...
59 85 / 5 KG 68 97 / 5 KG
EL SALVADOR Cordillera del Balsamo
Processing: Washed ; SCA Score: 83.5 pts Full and velvety body with notes of chocolate, caramel, brown sugar, berries Region: Cordillera del Bálsamo, Quetzaltepec Producer: Multiple Fincas in...
4 37 5 32
EL SALVADOR Finca El Cerro Pacas Natural Dry Fermentation
PROCESARE: Natural Dry Fermentation ; Scor SCA: 87.25 pc. Profil aroma: Arome de rom și accente suculente de nectarină și fructe tropicale. Corp cremos, dar dulce, cu note de nuga și rom. Această...
5 13 6 08
EL SALVADOR Finca Puerto Arturo Anaerobic Natural
Process: Anaerobic Natural; SCA Score: 87 points. Fruity notes of pineapple, mango, and coconut, complemented by chocolatey nuances of cocoa nibs. In addition to Puerto Arturo, Karla and her family...
102 60 117 99
EL SALVADOR Finca Puerto Arturo Anaerobic Natural
Process: Anaerobic Natural; SCA Score: 87 points. Fruity notes of pineapple, mango, and coconut, complemented by chocolatey nuances of cocoa nibs. In addition to Puerto Arturo, Karla and her family...
6 27 7 22
EL SALVADOR Altura EP El Borbollon
PROCESSING: Washed ; SCA Score: 86 points. Flavor Profile: Notes of roasted hazelnuts, dark chocolate, a sweetness of Turkish nougat, and a fine orange acidity. Fernando Escobar is the central figure...
14 25 / 5 KG
EL SALVADOR Altura EP El Borbollon
PROCESSING: Washed ; SCA Score: 86 points. Flavor Profile: Notes of roasted hazelnuts, dark chocolate, a sweetness of Turkish nougat, and a fine orange acidity. Fernando Escobar is the central figure...
4 94 5 70
EL SALVADOR Beneficio Las Cruces Anaerobic Natural Mountain Dry 300+H
PROCESSING: Anaerobic Natural Mountain Dry 300+H | SCA SCORE: 91.5 pts. FLAVOR PROFILE: Fruity and complex, with the freshness of cherry compote, notes of cascara infusion, dark chocolate, caramel,...
20 33 23 37
EL SALVADOR Beneficio Las Cruces Anaerobic Natural Mountain Dry 300+H
PROCESSING: Anaerobic Natural Mountain Dry 300+H | SCA SCORE: 91.5 pts. FLAVOR PROFILE: Fruity and complex, with the freshness of cherry compote, notes of cascara infusion, dark chocolate, caramel,...
85 12 / 5 KG
EL SALVADOR Finca El Cerro Pacas Natural Dry Fermentation
PROCESARE: Natural Dry Fermentation ; Scor SCA: 87.25 pc. Profil aroma: Arome de rom și accente suculente de nectarină și fructe tropicale. Corp cremos, dar dulce, cu note de nuga și rom. Această...
15 77 / 5 KG
EL SALVADOR Finca Las Nubes Natural
PROCESSING: Natural | SCA SCORE: 87 pts. Flavor Profile: Dried plum, dark berries, cooked currants, and subtle alcoholic nuances. Full-bodied. Originating from the spectacular landscapes of El...
15 77 / 5 KG
EL SALVADOR Finca Las Nubes Natural
PROCESSING: Natural | SCA SCORE: 87 pts. Flavor Profile: Dried plum, dark berries, cooked currants, and subtle alcoholic nuances. Full-bodied. Originating from the spectacular landscapes of El...
5 13 5 89
EL SALVADOR Finca Miramar Anaerobic Natural
Processing: Anaerobic Natural; Score: 88.5 pts. Fruity profile with notes of blueberries, berries, strawberries, and nuances of caramel, chocolate, hibiscus, peach, honey, and white grapes. Andrés...
17 84 / 5 KG
EL SALVADOR Finca Miramar Anaerobic Natural
Processing: Anaerobic Natural; Score: 88.5 pts. Fruity profile with notes of blueberries, berries, strawberries, and nuances of caramel, chocolate, hibiscus, peach, honey, and white grapes. Andrés...
5 70 6 65
EL SALVADOR Finca San Francisco Anaerobic Honey
PROCESSING: Anaerobic Honey; SCA Score: 87.75 points. Notes of red fruits, caramels, cereals, flowers, tropical fruits, other fruits and raisins, notes of intense brown caramel, malt, blackberries,...
16 01 / 5 KG
EL SALVADOR Finca San Francisco Anaerobic Honey
PROCESSING: Anaerobic Honey | SCA SCORE: 87.75 Flavor Profile: notes of red fruits, caramel, cereals, flowers, tropical fruits, other fruits and raisins, with intense dark caramel, malt, blackberry,...
5 32
EL SALVADOR Finca San Francisco Anaerobic Natural 88.5 pc
PROCESSING: Natural Anaerobic; SCA Score: 88.5 points Fruity profile with wine-like alcoholic notes of white wine, apricot, lime, and melon, complemented by floral nuances of jasmine and violet. EL...
7 03
EL SALVADOR Finca San Francisco Anaerobic Natural 88.5 pc
PROCESSING: Natural Anaerobic; SCA Score: 88.5 points Fruity profile with wine-like alcoholic notes of white wine, apricot, lime, and melon, complemented by floral nuances of jasmine and violet. EL...
24 32 / 5 KG
EL SALVADOR Finca San Francisco Anaerobic Washed 87.5 pc
PROCESSING: Anaerobic Washed | SCA SCORE: 87.5 Aroma Profile: intense dark caramel, hazelnut cream, passion fruit, melon, nectarine, and tamarind. A complex profile featuring notes of nuts, caramel,...
15 94 / 5 KG
EL SALVADOR Finca San Francisco Anaerobic Washed 87.5 pc
PROCESSING: Anaerobic Washed | SCA SCORE: 87.5 Aroma Profile: intense dark caramel, hazelnut cream, passion fruit, melon, nectarine, and tamarind. A complex profile featuring notes of nuts, caramel,...
5 32
EL SALVADOR Finca San Francisco Geisha Anaerobic Honey
Processing: Anaerobic Honey; SCA Score: 87.5 pts. Notes of almond, strawberry, kiwi, yellow peach, honey, and white grape. Complex profile with nuts, sugars, red fruits, caramel, flowers, tropical...
26 75 / 5 KG
EL SALVADOR Finca San Francisco Geisha Anaerobic Honey
Processing: Anaerobic Honey; SCA Score: 87.5 pts. Notes of almond, strawberry, kiwi, yellow peach, honey, and white grape. Complex profile with nuts, sugars, red fruits, caramel, flowers, tropical...
7 60
EL SALVADOR Finca Serbia Honey
Process: Honey Score: 83.5 points A fruity and refreshing profile with green apple, nuts, juicy pear, and delicate chocolate notes. Coffee has become a symbol of El Salvador’s economic and cultural...
14 63 / 5 KG 17 29 / 5 KG
EL SALVADOR Finca Serbia Honey
Process: Honey Score: 83.5 points A fruity and refreshing profile with green apple, nuts, juicy pear, and delicate chocolate notes. Coffee has become a symbol of El Salvador’s economic and cultural...
4 94 5 70
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato Jorge, Alfredo, and Víctor Mena are the sixth generation of coffee growers in...
28 19 / 5 KG
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato Jorge, Alfredo, and Víctor Mena are the sixth generation of coffee growers in...
7 98