BURUNDI Nemba Lalcafe Oro Yeast Washed
Procesare: Yeast Inoculation (LALCAFE ORO), Spalare; Scor SCA: 86.5 pc. Gust pronuntat cu stafide si fructe uscate, ceai cascara, pepene verde, dulceata de sirop de artar, nuci caju, aciditate...
86 42 / 5 KG
BURUNDI Nemba Lalcafe Oro Yeast Washed
Procesare: Yeast Inoculation (LALCAFE ORO), Spalare; Scor SCA: 86.5 pc. Gust pronuntat cu stafide si fructe uscate, ceai cascara, pepene verde, dulceata de sirop de artar, nuci caju, aciditate...
5 72 8 09
COLUMBIA Finca Campo Hermoso Peach Mossto
Processing: Anaerobic Red Honey Peach Mosto; Score: 90 points Vibrant taste with intense notes of juicy peach, red apple, floral undertones, and hints of tropical fruits. Campo Hermoso is...
34 76
COLUMBIA Finca Campo Hermoso Peach Mossto
Processing: Anaerobic Red Honey Peach Mosto; Score: 90 points Vibrant taste with intense notes of juicy peach, red apple, floral undertones, and hints of tropical fruits. Campo Hermoso is...
176 98 / 5 KG
COLUMBIA Finca El Descanso, Huila
PROCESARE: Spalare ; Scor SCA: 86 pc. Gust fructat cu mure, capsuna, piersica, fructe de padure rosii; dulceata pronuntata, corp curat si cremos; aciditate balansata Iată o...
88 39 / 5 KG 90 76 / 5 KG
COLUMBIA Finca El Descanso, Huila
PROCESARE: Spalare ; Scor SCA: 86 pc. Gust fructat cu mure, capsuna, piersica, fructe de padure rosii; dulceata pronuntata, corp curat si cremos; aciditate balansata Iată o...
5 72 7 69
COLUMBIA Finca La Luisa Lychee Honey
Processing: Anaerobic Honey; SCA Score: 88 points Cup Profile: Complex aromas and a smooth, creamy body, featuring vibrant notes of red fruits, sweet honey, and juicy grapefruit. Finca La...
144 06 / 5 KG 162 95 / 5 KG
COLUMBIA Finca La Luisa Lychee Honey
Processing: Anaerobic Honey; SCA Score: 88 points Cup Profile: Complex aromas and a smooth, creamy body, featuring vibrant notes of red fruits, sweet honey, and juicy grapefruit. Finca La...
8 29 9 08
COLUMBIA Finca La Luisa Mango Honey
Procesare: Anaerobic Honey ; Scor SCA : 88 pc Profilul Cupei: Arome complexe și un corp cremos cu o dulceață de miere, note de pepene galben, smântână și arome naturale de mango. ...
8 29 9 08
COLUMBIA Finca Luisa Kiwi Honey
Procesare: Anaerobic Honey ; Scor SCA : 88 pc Profilul Cupei: Arome complexe și un corp cremos cu o dulceață de miere, note de fructe tropicale, pere, smântână și arome naturale...
8 29 9 08
COLUMBIA Finca Luisa Strawberry Honey
Procesare: Honey ; Scor SCA : 88 pc Profilul Cupei: Arome complexe și un corp cremos cu o dulceață de miere, note afine, smântână și arome naturale de căpșuni. ...
8 29 9 08
COLUMBIA Finca Milan Nitro Culturing - MICROLOT
Processing: Anaerobic Nitro Washed; Score: 91.25 points Delicate and complex taste with notes of watermelon, white peach, chocolate, brown sugar, and a long-lasting, sweet aftertaste of ripe...
36 50
COLUMBIA Finca Milan Nitro Culturing - MICROLOT
Processing: Anaerobic Nitro Washed; Score: 91.25 points Delicate and complex taste with notes of watermelon, white peach, chocolate, brown sugar, and a long-lasting, sweet aftertaste of ripe...
186 84 / 5 KG
COLUMBIA Finca Monteblanco Geisha
Procesare: Spalare; Scor: 88 pc Gust stralucitor, citrice, cacao, tenta florala, lemongrass, mango, ananas Ferma Monteblanco, situată de-a lungul drumurilor de munte întortocheate din Vereda...
35 51
COLUMBIA Finca Monteblanco Geisha
Procesare: Spalare; Scor: 88 pc Gust stralucitor, citrice, cacao, tenta florala, lemongrass, mango, ananas Ferma Monteblanco, situată de-a lungul drumurilor de munte întortocheate din Vereda...
175 81 / 5 KG
COLUMBIA Finca Monteblanco Limonada de Coco Caturra Purpura
Procesare: Coconut lemonade Co-Fermented Anaerobic 180h; Scor: 91.25 pc Gust tropical cu limonada cu cocos, ananas, vanilie, zahar brun, frisca, cu postgust suculent si indelungat Ferma...
191 58 / 5 KG
COLUMBIA Finca Monteblanco Limonada de Coco Caturra Purpura
Procesare: Coconut lemonade Co-Fermented Anaerobic 180h; Scor: 91.25 pc Gust tropical cu limonada cu cocos, ananas, vanilie, zahar brun, frisca, cu postgust suculent si indelungat Ferma...
10 06
COLUMBIA Finca Monteblanco Pineapple Co-fermented Cattura Purpura
Procesare: Pineapple Co-Fermented Anaerobic 180h; Scor: 88 pc Gust tropical cu ananas copt, nuca de cocos, ciocolata neagra, cacao Ferma Monteblanco, situată de-a lungul drumurilor de munte...
9 47
COLUMBIA Finca Monteblanco Pineapple Co-fermented Cattura Purpura
Procesare: Pineapple Co-Fermented Anaerobic 180h; Scor: 88 pc Gust tropical cu ananas copt, nuca de cocos, ciocolata neagra, cacao Ferma Monteblanco, situată de-a lungul drumurilor de munte...
175 79 / 5 KG
COLUMBIA Finca Piedra Grande Geisha Blackberry Mosto
Processing: Anaerobic Washed Blackberry Mosto; SCA Score: 88.5 points Flavor profile: A bold blackberry presence, complemented by dark chocolate and orange peel notes, with a delicate floral...
9 87
COLUMBIA Finca Piedra Grande Geisha Blackberry Mosto
Processing: Anaerobic Washed Blackberry Mosto; SCA Score: 88.5 points Flavor profile: A bold blackberry presence, complemented by dark chocolate and orange peel notes, with a delicate floral...
186 45 / 5 KG
COLUMBIA Huila Finca Buenos Aires Geisha Grape Mossto
PROCESSING: Anaerobic Washed Grape Mosto; SCA Score: 89.25 pts Sweet and velvety taste with fruity notes of mango and the freshness of white grapes, a complex aroma with floral nuances and a...
8 88 9 87
COLUMBIA Huila Finca Buenos Aires Geisha Grape Mossto
PROCESSING: Anaerobic Washed Grape Mosto; SCA Score: 89.25 pts Sweet and velvety taste with fruity notes of mango and the freshness of white grapes, a complex aroma with floral nuances and a...
159 22 / 5 KG 164 75 / 5 KG
COLUMBIA Huila Finca El Delgado Pink Bourbon - MICROLOT
Processing: Washed; Score: 90 points Sweet taste with notes of maple syrup and ripe tropical fruits—pineapple, coconut flakes, and whipped cream. El Delgado Estate is a family project...
33 74
COLUMBIA Huila Finca El Delgado Pink Bourbon - MICROLOT
Processing: Washed; Score: 90 points Sweet taste with notes of maple syrup and ripe tropical fruits—pineapple, coconut flakes, and whipped cream. El Delgado Estate is a family project...
170 47 / 5 KG
EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.25 pc Gust ciocolatiu cu note de nuci si dulceata placuta de caramel. Aciditate balansata, citrica, corp rotund si catifelat Regiune ...
62 54 / 5 KG 67 48 / 5 KG
EL SALVADOR Cordillera del Balsamo
Procesare: Spalare ; Scor SCA: 83.25 pc Gust ciocolatiu cu note de nuci si dulceata placuta de caramel. Aciditate balansata, citrica, corp rotund si catifelat Regiune ...
15 59 16 38
EL SALVADOR Finca El Cerro Pacas Honey
PROCESSING: Honey; SCA Score: 87 points. Flavor profile: Notes of tropical fruits, blackberries, passion fruit, and honey, with bright acidity and a juicy mouthfeel. Finca El Cerro – A...
82 27 / 5 KG 90 76 / 5 KG
EL SALVADOR Finca El Cerro Pacas Honey
PROCESSING: Honey; SCA Score: 87 points. Flavor profile: Notes of tropical fruits, blackberries, passion fruit, and honey, with bright acidity and a juicy mouthfeel. Finca El Cerro – A...
18 94 24 27
EL SALVADOR Finca Villa Espana Geisha
Processing: Washed; SCA Score: 87 pts CUP PROFILE: dark brown caramel, dark chocolate, jasmin, blackberry, butter, tomato Jorge, Alfredo, and Víctor Mena are the sixth generation of coffee...
26 83 30 19
INDONEZIA Sumatra Kopi Luwak - Bijuteria cafelei Indoneziene
PROCESRAE: Luwak (zibetă) & Spalare ; Scor SCA:91.25 pc. Gust bogat cu note fructate si stralucitoare, aciditate citrica, usoare nuante ciocolatii si note pamantii, corp plin, senzatie placuta in...
41 43
JAMAICA Blue Mountain - MICROLOT
Procesare: Spalare Profil Gust: Note florale, dulce de ciocolata cu caramel toffee, aciditate fructată plăcută Ferma de 400 ha numită „Jah B Estate” este situată în pitoresc ...
488 91 / 5 KG
JAMAICA Blue Mountain - MICROLOT
Procesare: Spalare Profil Gust: Note florale, dulce de ciocolata cu caramel toffee, aciditate fructată plăcută Ferma de 400 ha numită „Jah B Estate” este situată în pitoresc ...
29 00
KENYA Embu Gicherori AA TOP
Processing: Washed; Cupping Score: 87.25 pts; Aroma Profile: A vibrant and juicy coffee with fruity notes of apricot, blood orange, and blackberry, stone fruits, blackcurrant, a savory umami...
16 57 21 11
KENYA Embu Gicherori AA TOP
Processing: Washed; Cupping Score: 87.25 pts; Aroma Profile: A vibrant and juicy coffee with fruity notes of apricot, blood orange, and blackberry, stone fruits, blackcurrant, a savory umami...
68 46 / 5 KG
KENYA Kabingara Kirinyaga AA TOP
Procesare: Spalare; Scor: 87.5pc Fermierii cultivă mici ferme de cafea cu aproximativ 250 până la 350 de copaci la altitudini de 1.600 până la 1.800 de metri deasupra nivelului mării și își...
17 36
KENYA Kabingara Kirinyaga AA TOP
Procesare: Spalare; Scor: 87.5pc Fermierii cultivă mici ferme de cafea cu aproximativ 250 până la 350 de copaci la altitudini de 1.600 până la 1.800 de metri deasupra nivelului mării și își...
73 40 / 5 KG
KENYA Masai Mount Kenya AA Top
Processing: Washed ; Cupping Score: 87.75 pts; Aroma Profile: Fruity with bright acidity, featuring notes of blueberry, tropical fruits, clementine, tomato, and orange peel. Kenyan...
74 38 / 5 KG
KENYA Masai Mount Kenya AA Top
Processing: Washed ; Cupping Score: 87.75 pts; Aroma Profile: Fruity with bright acidity, featuring notes of blueberry, tropical fruits, clementine, tomato, and orange peel. Kenyan...
17 56 21 11
KENYA Nyeri Ichamara AA Top
Processing: Washed; Cupping Score: 86.5 pts Flavor profile with notes of grapefruit, hibiscus flower, peach blossom, orange peel, and black tea Kenya has a rich and fascinating history in...
5 52 6 91
KENYA Nyeri Ichamara AA Top
Processing: Washed; Cupping Score: 86.5 pts Flavor profile with notes of grapefruit, hibiscus flower, peach blossom, orange peel, and black tea Kenya has a rich and fascinating history in...
81 48 / 5 KG
KENYA Nyeri Kiamaina AA+ Specialty
Processing: Washed; SCA Score: 88 pts Aroma profile: Juicy with exotic and floral notes and a bright acidity, featuring hints of mango, pear, blackcurrant, and caramel. Kiamaina is a...
71 62 / 5 KG
KENYA Nyeri Kiamaina AA+ Specialty
Processing: Washed; SCA Score: 88 pts Aroma profile: Juicy with exotic and floral notes and a bright acidity, featuring hints of mango, pear, blackcurrant, and caramel. Kiamaina is a...
17 17 21 11
KENYA Nyeri Mutwewathi AA Top
Processing: Washed; Cupping Score: 87 pts Flavor profile with notes of blackcurrant, grape, blackberry, and a chocolaty finish with hints of caramel Coffee cultivation in Kenya began...
5 72 7 10
KENYA Nyeri Mutwewathi AA Top
Processing: Washed; Cupping Score: 87 pts Flavor profile with notes of blackcurrant, grape, blackberry, and a chocolaty finish with hints of caramel Coffee cultivation in Kenya began...
81 88 / 5 KG
RWANDA Simbi Kinazi Honey
Procesare: Honey; Scor: 85 pc Gust delicat si balansat cu note de caise, caramel si dulceata de miere Rwanda este binecuvântată cu condiții ideale pentru cultivarea cafelei: altitudini...
77 34 / 5 KG
RWANDA Simbi Kinazi Honey
Procesare: Honey; Scor: 85 pc Gust delicat si balansat cu note de caise, caramel si dulceata de miere Rwanda este binecuvântată cu condiții ideale pentru cultivarea cafelei: altitudini...
18 15 18 94
TANZANIA AA Kilimanjaro Plantation
Procesare: Spalare ; Scor SCA: 84.5 pc. Note de fructe de padure, struguri si fructe rosii, completate de ciocolata neagra, cu aciditate vibranta si accente proaspete de lamaie. ...
62 54 / 5 KG 75 96 / 5 KG
TANZANIA AA Kilimanjaro Plantation
Procesare: Spalare ; Scor SCA: 84.5 pc. Note de fructe de padure, struguri si fructe rosii, completate de ciocolata neagra, cu aciditate vibranta si accente proaspete de lamaie. ...
4 74 5 72
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries Coffee from East...
15 98
TIMORUL DE EST (EAST TIMOR) Emera Gr 1 Double Picked Wet Hulled
PROCESSING: Wet Hulled; SCA Score: 83.5 pts Notes of sweet peach, black tea, spices, and a light lemon-like acidity, with a round body and fruity hints of berries Coffee from East...
65 31 / 5 KG
UGANDA Kapchorwa Honey
Processing: Honey; SCA Score: 86 pts Flavor: Sweet and fruity with notes of green apple, gooseberries, honeysuckle freshness, and citrusy hints of lemon zest. Uganda is the second-largest...
6 12
UGANDA Kapchorwa Honey
Processing: Honey; SCA Score: 86 pts Flavor: Sweet and fruity with notes of green apple, gooseberries, honeysuckle freshness, and citrusy hints of lemon zest. Uganda is the second-largest...
95 30 / 5 KG