UNROASTED COCOA BEANS - COLOMBIA ZOCAY META
Cocoa beans are fermented and dried, unroasted. About the farm The farms are located in the municipalities of Vista Hermosa and San Juan de Arama, in the Meta department of Colombia. Named Zocay...
€6 08
€7 03
UNROASTED COCOA BEANS - ECUADOR Hacienda Limón
The cocoa beans are fermented and dried, not roasted. In the heart of Ecuador lies Hacienda Limón, a 191-hectare plantation dedicated to cultivating one of the world's most exceptional cocoa...
€6 46
€7 41
UNROASTED COCOA BEANS - ECUADOR Hacienda Palo Santo
The cocoa beans are fermented and dried, not roasted. Flavor Profile: Floral, tropical fruits, brownies, and allspice. A symphony of red fruits and nuts. Genetics: Trinitario hybrid Size: Medium,...
€6 08
€6 84
UNROASTED COCOA BEANS - HAITI Pisa
The cocoa beans are fermented and dried, not roasted. This cocoa beans come from a region renowned for its long-standing cocoa-growing tradition, where smallholder farmers carry out every stage of...
€5 89
€8 74
UNROASTED COCOA BEANS - INDONESIA Ghaura Estate
The cocoa beans are fermented and dried, not roasted. Region: Sumba Island, Indonesia Genetics: TSH858, Trinitario Flavor Profile: Citrusy profile with honey sweetness and elegant notes of black tea....
€5 89
€6 84
UNROASTED COCOA BEANS - MADAGASCAR Bejofo Estate
The cocoa beans are fermented and dried, not roasted. Flavor Profile: Citrus and red fruits, floral notes, and allspice. Genetics: Criollo and Trinitario Size: Medium, Large Fermentation: Centralized...
€6 27
€7 22
UNROASTED COCOA BEANS - MEXIC Sierra Madre
The cocoa beans are fermented and dried, not roasted. This variety of raw cocoa beans comes from the Soconusco region of Chiapas, one of Mexico's most renowned cocoa-growing areas, where tradition...
€7 03
€8 17
UNROASTED COCOA BEANS - PERU Cajamarca Oro Del Chimchipe
The cocoa beans are fermented and dried, not roasted. Region: San Ignacio, Cajamarca Region Genetics: Nacional – Marañón Flavor profile: Complex taste with floral notes of rose, jasmine, and...
€7 98
€9 50
UNROASTED COCOA BEANS - PERU Marahua, San Martin
The cocoa beans are fermented and dried, not roasted. Marahua cocoa beans, sourced from the San Martín region of Peru, represent one of South America's most highly regarded cocoa origins, celebrated...
€6 08
€7 03
UNROASTED COCOA BEANS - DOMINICAN REPUBLIC Hermanas Mirabal Tanama Los Robles
The cocoa beans are fermented and dried, not roasted. Region: Hermanas Mirabal Genetics: Local varieties and hybrid genetics Flavor profile: Sweet taste with notes of strawberry, rosemary, coffee,...
€6 46
€7 60
UNROASTED COCOA BEANS -DOMINICAN REPUBLIC Zorzal Comunitario
The cocoa beans are fermented and dried, not roasted. Region: Cordillera Septentrional, Dominican Republic Genetics: Amelonado & Trinitario Flavor Profile: Notes of caramel, walnut, Cognac-infused...
€6 08
€7 03
UNROASTED COCOA BEANS - Solomon Island Guadalcanal
Cocoa beans are fermented and dried, unroasted. ABOUT THE FARM Indigenous farmers on the island of Guadalcanal make full use of their tropical climate and fertile volcanic soil, growing cocoa...
€6 46
€7 60
UNROASTED COCOA BEANS - THAILAND Chanthaburi Chaisutti Farm
The cocoa beans are fermented and dried, not roasted. This cocoa originates from Chanthaburi Province , located on the southeastern coast of the Gulf of Thailand. The region is renowned for its...
€6 08
€7 03
UNROASTED COCOA BEANS - VENEZUELA Amazonas Rimoaje - Specialty
The cocoa beans are fermented and dried, not roasted. Classification: Specialty Region: Venezuelan Amazon, on the border between Bolívar and Amazonas states Genetics: Undetermined, although the...
€6 08
€7 22
UNROASTED COCOA BEANS - VENEZUELA Barlovento Villa Franca
The cocoa beans are fermented and dried, but not roasted. Region: Barlovento Genetics: Modern Criollo Flavor Profile: Rich cocoa aroma with woody tobacco notes Fermentation: 98%. Fermented and dried...
€5 89
UNROASTED COCOA BEANS -VENEZUELA Cuyagua Clarino
The cocoa beans are fermented and dried, not roasted. Ancient Criollo is regarded as one of the rarest and most valuable cocoa varieties in the world. With origins dating back to the pre-Columbian...
€6 46
€7 22
UNROASTED COCOA BEANS -VENEZUELA Puerto Cambello Patanemo
Cocoa beans are fermented and dried, unroasted. Region: Carabobo Genetics: Criollo Flavor Profile: deep floral notes, slightly woody, with aromas of green tea and honey Fermentation: 85% Drying:...
€5 89
€7 03
UNROASTED COCOA BEANS - VENEZUELA Sur Del Lago Tucani
The cocoa beans are fermented and dried, unroasted. Region: SUR DEL LAGO Genetics: Criollo (a major part is Porcelana and Merideño) Taste Profile: delicate creamy-nutty aroma with notes of lavender...
€6 08
€6 84
UNROASTED COCOA BEANS -TANZANIA Mbingu Kokoa Kamili Farm
The cocoa beans are fermented and dried, not roasted. Region: Morogoro, Kilombero Valley, Tanzania Genetics: Trinitario Flavor Profile: Fruity, with notes of apricot and mandarin, complemented by a...
€6 46
€7 60
ROASTED COCOA BEANS - COLOMBIA Zocay Meta
These cocoa farms are located in the municipalities of Vista Hermosa and San Juan de Arama, in Colombia's Meta Department. Named Zocay after the native Zocay monkey, this region—inhabited primarily...
€7 60
€8 74
ROASTED COCOA BEANS - INDONESIA Ghaura Estate
Region: Sumba Island, Indonesia Genetics: TSH858, Trinitario Flavor Profile: Citrusy profile with honey sweetness and elegant notes of black tea. Fermentation: The complete natural fermentation...
€7 22
€8 36
ROASTED COCOA BEANS - MDAGASCAR Bejofo Estate
Flavor Profile: Citrus and red fruits, floral notes, and allspice. Genetics: Criollo and Trinitario Size: Medium, Large Fermentation: Centralized Drying: Solar drying Flavor Notes: Floral: ● ○○○...
€7 79
€9 12
ROASTED COCOA BEANS- PERU Marahua, San Martin
Marahua cocoa beans, sourced from the San Martín region of Peru, represent one of South America's most highly regarded cocoa origins, celebrated for their exceptional mountain terroir and fine...
€7 60
€8 93
ROASTED COCOA BEANS - DOMINICAN REPUBLIC Zorzal Comunitario
Region: Cordillera Septentrional, Dominican Republic Genetics: Amelonado & Trinitario Flavor Profile: Rich notes of caramel, walnut, and Cognac-infused cherries, complemented by delicate fruity...
€7 60
€8 74
ROASTED COCOA BEANS - Solomon Island Guadalcanal
About the Farm Indigenous farmers on Guadalcanal Island make the most of their tropical climate and fertile volcanic soils by cultivating cocoa alongside native coconut palms, root crops, and...
€7 22
€8 36
ROASTED COCOA BEANS- VENEZUELA Puerto Cambello Patanemo
Region: Carabobo Genetics: Criollo & Trinitario Flavor Profile: Notes of brown sugar, honey, dried dates or raisins, roasted cocoa and a delicate nutty aroma. Fermentation: 85% Drying: in the sun on...
€7 22
€8 36
ROASTED COCOA BEANS -TANZANIA Mbingu Kokoa Kamili Farm
Region: Morogoro, Kilombero Valley, Tanzania Genetics: Trinitario Flavor Profile: Fruity, with notes of apricot and mandarin, complemented by a creamy caramel toffee finish. Fermentation: The beans...
€7 98
€9 31
Natural Cocoa Powder - Dominican Republic
Cocoa powder is obtained by grinding cocoa beans and removing the fat, or cocoa butter. The solid component remaining after this process is finely milled, creating a basic ingredient used in many...
€4 75
€5 89
UNROASTED COCOA BEANS - COSTA RICA Upala
The cocoa beans are fermented and dried, not roasted. Cocoa has deep roots in the history and culture of Costa Rica, where it has been cultivated for more than three millennia, dating back to...
€5 89
UNROASTED COCOA BEANS - GRENADA Mount Horn
The cocoa beans are fermented and dried, not roasted. Known as the "Spice Island," Grenada is celebrated for its fertile volcanic soils, ideal tropical climate, and extraordinary biodiversity,...
€6 08
UNROASTED COCOA BEANS - PERU Chunco Chungui
The cocoa beans are fermented and dried, not roasted. Our Chuncho cocoa beans from Chungui are a true treasure of nature. Produced in the Apurímac, Ene, and Mantaro River Valleys in the Chungui area,...
€6 65
UNROASTED COCOA BEANS - PERU Piura Blanco
The cocoa beans are fermented and dried, not roasted. Peru Piura Blanco Protecting the heritage of a rare genetic variety Flavor Profile -Radiant aroma of raspberries and citrus About the Farm In the...
€6 00
UNROASTED COCOA BEANS - UGANDA Rwenzori
The cocoa beans are fermented and dried, not roasted. Aroma Profile: Explosion of cherries and chocolate. About the Farm Hidden at the foothills of the Rwenzori Mountains lies a stretch of lush land...
€5 51
€6 08
UNROASTED COCOA BEANS -VANUATU Metenesel Plantation
Cocoa beans are fermented and dried, unroasted. Metenesel Plantation Vanuatu About the Origin Located in the lush landscape of the Mallicolo Islands on the northwest coast of Vanuatu, there is a...
€5 51
€6 08
UNROASTED COCOA BEANS - VENEZUELA Ocumare Costa de Oro
Ocumare Region Genetics: Ancient Criollo Flavor Profile: a very rich tropical fruit aroma is intertwined with special spice notes, which are unique to this region. The soft and delicate ''bitter''...
€5 51
€8 17
ROASTED COCOA BEANS - COSTA RICA Upala
Cocoa has deep roots in the history and culture of Costa Rica, where it has been cultivated for more than three millennia, dating back to approximately 1500 BC. Indigenous civilizations such as the...
€7 22
ROASTED COCOA BEANS - GRENADA Mount Horn
Known as the "Spice Island," Grenada is celebrated for its fertile volcanic soils, ideal tropical climate, and extraordinary biodiversity, creating the perfect environment for producing exceptional...
€7 41
ROASTED COCOA BEANS - NICARAGUA O'Payo
The Matagalpa region and its regional capital, which bears the same name, are known as the “Pearl of the North” ( Perla del Septentrión ). Not far from the city lies the Cerro Apante Nature Reserve,...
€7 79
ROASTED COCOA BEANS - PERU Chuncho Chungui
Chuncho cocoa beans from Chungui are a true treasure of nature. Produced in the Apurímac, Ene, and Mantaro River Valleys in the Chungui area, this cocoa is 100% the delicate aroma of Chuncho. It is...
€7 22
€7 98
ROASTED COCOA BEANS - PERU PIura Blanco
Flavor Profile: Vibrant notes of raspberry and bright citrus. At the Farm In the heart of the arid Piura Valley desert, dedicated farmers harness Andean waterways to keep their remarkable cocoa...
€7 60
ROASTED COCOA BEANS - VENEZUELA Criollo Choroni - Microlot
Pure Ancient Criollo, harvested and prepared on a plantation located near the village of Choroní. The raw cocoa beans are white in cross-section. Classification – Microlot Region – Choroní Village,...
€7 98
ROASTED COCOA BEANS - VENEZUELA Sur Del Lago Tucani
Region: SUR DEL LAGO Genetics: Criollo (a major part is Porcelana and Merideño) Flavor Profile: delicate creamy-nutty flavor with notes of lavender and sage Fermentation: 85% Drying: Tucani cocoa...
€7 60
€8 74